I think for our NYE party I will be making the following goodies:
- Japanese rumaki (hot)
- Sausage rolls (hot)
- Buffalo chicken dip & nachos (hot)
- Vietnamese salad rolls (cold)
- Smoked salmon w/ cream cheese on cucumber (cold)
- Oreo mini cheesecakes (cold)
- Spiced apple cider (hot)
I will also have out:
- Antipasto and crackers (cold)
- Cheese, grapes and crackers (cold)
- Mixed veggies and dip (or hummus) (cold)
- Chocolate truffles (cold)
- Beer/wine/liquors/mixers (cold)
For New Years Day in case my parents come to visit, I’m going to make:
- Starvin’ guy chicken pie
- Potato and leek soup
Now all we need is people to come over and help us eat all this! I don’t think any of it will take very long to make… oh but wait… it’s already Thursday. Uh oh. I guess it looks like I’m going to be cooking all day Saturday and probably chopping for a lot of Sunday morning too. When are we going to unpack the house then? I may have painted myself into a corner here. D-oh!


1 comment:
wow! what a menu! nice work Jen!
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